This document can also be found on the official website of the National Library of Medicine: https://pubmed.ncbi.nlm.nih.gov/18991904/. This article main purpose is determining the importance and role of food-security solutions in the reduction of environmental hazards and improvement of natural resources and the environmental situation in developing countries. It discuss some of the most important food-security solutions that can play an important role in this relation including conventional research-based technology, biotechnology, information and communication technologies (ICTs), alternative energy sources, and food irradiation. This resource is part of the collection "Environmental Protection and Food Security". Collections are monitored daily and new content is added.